The Green Café Blog

April 7, 2017
Presented by Ting Luo of the Green Tea House and Dr. Ning Wei
February 28, 2017
Presented by Megan Sullivan, PhD. Student in the School of Forestry.  Megan is a PhD student in the Yale School of Forestry and Environmental Sciences. She studies the...
November 3, 2016
Presented by Brenden Barco, PhD Student in the Clay Lab.  Brenden, a graduate student in the Clay of KBT, presented on SPOOKY PLANTS just days after Halloween.  We consumed...
October 6, 2016
Presented by Ann Feke of the Gendron Lab. Ann showed New Englanders what real mid-west popcorn is all about.  Beyond our classic movie theater popcorn she brought us a...
July 19, 2016
June 2, 2016
Presented by Eric Larson of Marsh Gardens.  Eric Larson, coordinator of the Marsh Garden where Green Cafés are held, brought us his love of roses.  And apparently “Every...
May 3, 2016
Presented by Dr. Francine Carland Francine and her starchy assistant Mr. Potato Head taught us about the history of potato usage as they jumped across the world and how they...
April 12, 2016
Presented by Dr. Yannick Jacob.  Yannick brought us maple in the spring, a little out of season? Absolutely not, as the maple sap is collected in the spring.  We tried...
March 3, 2016
Presented by Christopher Adamchek, 3rd Dan, of Gendron Lab, MCDB and Olivia Compagna, 6th Kyu green. Chris and Olivia shared their love of martial arts and the plants they...

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